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⌛Time it takes to read this article: < 1 minutesAfter closing the popcorn business, Hinamama and Chel visited Masala Station, an Indian curry restaurant in Kabukicho, for breakfast.
⌛Time it takes to read this article: 2 minutesEarly in the morning, I visited the new cabaret "THE 27 CLUB" in Kabukicho for the first time and received food (Ninana Omelette Rice, Anytime Sandwich) offered by Ninana Cafe!
⌛Time it takes to read this article: 2 minutesWe enjoyed a course meal at ORCA, a teppanyaki restaurant in Shinjuku 3-chome, and made time to wait until the first train at Go club Shusaku in Kabukicho.
⌛Time it takes to read this article: 2 minutesWe had dinner at Fruits Bistro SABLIER, a bistro in Nihonbashi that combines seasonal fruits and French cuisine. After the meal, I watched the movie “Joker 2” on the late show at Shinjuku Wald 9.
⌛Time it takes to read this article: 2 minutesAt ``Kinbuta Kamadabashi Samgyeopsal'' in Shin-Okubo, which sells delicious pork from Kagoshima, we had Nungkomossal (samgyeopsal), kimchi stew, and seafood pancake.
⌛Time it takes to read this article: 2 minutesI visited the Korean restaurant "Hongdaejumak" in Shin-Okubo for the first time, and had Chukobse (seafood hotpot), bulgogi pancake, and stone-grilled bibimbap.
There is also a private room on the second floor, so you can enjoy authentic Korean cuisine like a bar. There are over 15 types of pancakes, and you can also enjoy popular menus from affiliated restaurants.
⌛Time it takes to read this article: 2 minutesAfter finishing the popcorn service, Hina Mama and newcomer Mari-chan had breakfast at Momotai, a Thai restaurant in Shinjuku 2-chome. Momotai seems to have moved from Shinjuku 3-chome to 2-chome, where it was previously open, and is now open 24 hours a day.
⌛Time it takes to read this article: < 1 minutesAfter finishing Shinjuku 2-chome popcorn, I went to Shinpachi Shokudo Shinjuku Southeast Exit branch early in the morning and had a salt-grilled coho salmon set meal.
⌛Time it takes to read this article: < 1 minutesWe made cold pasta-style somen with luxurious sea urchin cream topped with hot spring eggs and crab kamaboko! [Recipe published]
⌛Time it takes to read this article: < 1 minutesI visited Niku Sushi, a new genre sushi restaurant located in Shinjuku Sanchome, for the first time.
